Cook Venetian Classics in a Historic Palazzo (4-Course Meal)

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2 hours (approximately)
Offered in: English

Discover the flavors of the Venetian Lagoon in this 4-course cooking class in Venice hosted through Cozymeal inside a real Venetian palazzo with Prosecco and wine included. Begin the evening with bubbles and regional bites, then dive into the recipes that define local bàcari culture and everyday Venetian dining.

Menu:

- First course: Prosecco & nibbles with wine, olives and taralli
- Second course: Cicchetti Veneziani with bread, curated meats, vegetables and seafood
- Third course: Freshly made pasta with a sauce tailored to your taste (vegetable, seafood or meat)
- Dessert: Traditional tiramisù with eggs, mascarpone, sugar and cocoa

From assembling cicchetti to rolling fresh pasta by hand, every step is designed to feel personal, interactive and deeply rooted in Venetian tradition.

Example Menu

Starter

Prosecco & Nibbles

With wine, olives and taralli

Main

Cicchetti Veneziani

With bread, curated meats, vegetables and seafood

Main

Freshly Made Pasta With a Sauce Tailored to Your Taste

With flour, eggs, and your choice of sauce (options include vegetable, seafood or meat)

Dessert

Tiramisù

With eggs, mascarpone cheese, sugar and cocoa

What's Included

Full 4-course menu featuring Prosecco, cicchetti, fresh pasta and tiramisù
Prosecco to start plus one bottle of wine per three guests
Hands-on lessons in cicchetti making and fresh pasta preparation
Water and coffee included
Hosted inside an authentic Venetian palazzo in Venice

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point
This activity ends back at the meeting point.

What to expect

Step inside an authentic Venetian palazzo for a 4-course cooking class in Venice hosted through Cozymeal, complete with Prosecco, cicchetti and regional wine. This hands-on experience offers an insider look at everyday Venetian food culture beyond the tourist track, all in a warm, welcoming home setting.

Menu:

- First course: Prosecco & nibbles with wine, olives and taralli
- Second course: Cicchetti Veneziani with bread, curated meats, vegetables and seafood
- Third course: Freshly made pasta with a sauce tailored to your taste (vegetable, seafood or meat)
- Dessert: Classic tiramisù with eggs, mascarpone, sugar and cocoa

Sip, snack and cook your way through Venice’s beloved flavors as you craft traditional small bites, shape fresh pasta from scratch and finish with a dessert Venetians love to share.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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