Learn Italian Classics at a Charming Farm (3-Course Meal)

5.0
(2 reviews)

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3 hours (approximately)
Offered in: English

Savor an authentic taste of Southern Italy in this 3-course cooking class hosted through Cozymeal at a scenic agritourism farm in the Amalfi Coast. Roll up your sleeves for a hands-on culinary adventure inspired by the region’s rich flavors.

- First course: Bruschetta antipasto with grilled vegetables, tomatoes and creamy Mozzarella cheese
- Second course: Freshly prepared vegetable tagliatelle pasta made from scratch
- Dessert: Traditional tiramisù layered with espresso-soaked ladyfingers, cacao dust and mascarpone cream

Enjoy wine and limoncello as you master classic Italian recipes and experience true farm hospitality. With its serene countryside setting, this class blends local tradition, seasonal produce and personal instruction for an unforgettable Amalfi Coast experience.

Example Menu

Starter

Antipasto of Bruschetta

Toasted bread topped with grilled vegetables, ripe tomatoes, and creamy Mozzarella cheese

Main

Tagliatelle Pasta With Mixed Vegetables

Homemade ribbon pasta prepared with seasonal garden vegetables and regional herbs

Dessert

Tiramisu

A traditional Italian dessert made with espresso-soaked ladyfingers, whipped mascarpone cream, and a dusting of cacao

What's Included

Wine and limoncello included with your meal
Full 3-course menu featuring antipasto, handmade tagliatelle and tiramisù
Hosted at a charming agritourism farm in the Amalfi Coast
Hands-on lessons in pasta making and classic Italian desserts
Tips for the Chef are not included in the ticket price. Transportation

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue. The location is a private residence/venue located in the heart of Amalfi. Look for the building marked #13 on Via degli Ontanelli.

End point
This activity ends back at the meeting point.

What to expect

Enjoy this 3-course cooking class hosted through Cozymeal on a charming agritourism farm in the Amalfi Coast. With a local chef’s expert guidance, craft authentic Italian recipes from scratch and savor your creations surrounded by the serene beauty of Southern Italy.

Menu:

- First course: Antipasto of bruschetta with grilled vegetables, tomatoes and fresh Mozzarella cheese
- Second course: Handmade vegetable tagliatelle pasta rolled and cut by hand
- Dessert: Classic Italian tiramisù with espresso-soaked ladyfingers, cacao dust and mascarpone cream

Immerse yourself in the traditions of Italian farm-to-table cooking as you enjoy seasonal local ingredients, wine and limoncello. This hands-on experience offers a genuine glimpse into Amalfi Coast culinary culture in a warm, welcoming setting.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 2 2 reviews
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