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Offered languages
- English
Hosted through Cozymeal, this pizza and bread-making class takes place at a welcoming restaurant in the historic center of Lucca. Led by a local culinary expert, you’ll prepare classic breads, focaccia, pizza and a sweet Italian finale while mastering authentic techniques.
The menu you will prepare includes:
- First course: Bread varieties made with whole wheat, semolina and Tuscan flour
- Second course: Traditional pizza and focaccia with toppings such as mozzarella, ham, mushrooms, spicy salami and buffalo mozzarella
- Dessert: Dessert pizza topped with seasonal fruit or chocolate
This interactive workshop explores the craft of dough-making, teaching you how small changes in flour and method create distinct textures and flavors. It’s a flavorful and hands-on journey into Lucca’s culinary heritage.
Example Menu
Main
Pizza Dough
Prepared from scratch using traditional techniques
Main
Savory Pizza
Topped with mozzarella, tomato, Parma ham, mushrooms, spicy salami and more
Main
Sweet Pizza
Dessert pizza with seasonal fruit and melted chocolate
Main
Bread Trio
Whole wheat, semolina and Tuscan-style bread loaves
Main
Focaccia Ligure
Fluffy, olive oil–rich bread with a golden crust
What's Included
Meeting and pickup
Please arrive inside the venue at Bottega della Cucina Ristorante Wine Bar, located in the heart of downtown Lucca. Your chef or host will greet you upon arrival.
What to expect
The menu you will prepare includes:
- First course: Classic bread varieties, including whole wheat, semolina and Tuscan-style white
- Second course: Ligurian focaccia and traditional pizza with toppings such as spicy salami, Parma ham, mushrooms and buffalo mozzarella
- Dessert: Sweet pizza with seasonal fruit or melted chocolate
As you bake, you’ll learn about flour, fermentation and technique, gaining both practical skills and insight into Italy’s timeless food culture. With authentic recipes and a warm setting, this class brings Lucca’s culinary traditions to life.
Additional info
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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