Roll dough, layer toppings and churn gelato in this immersive, small-group, 3-course cooking class near the Vatican, hosted through Cozymeal. A talented local chef will share the secrets of Lazio’s culinary traditions in a cozy studio, welcoming just 6 guests for a personalized Roman experience.
Menu
- First course: Antipasto — bruschetta with balsamic glaze, cured meats, cheeses and olive oil tasting
- Second course: Roman-style pizza — crafted from two-ingredient dough and topped with your choice of mozzarella, salami, mushrooms, anchovies or olives
- Dessert: Strawberry gelato — made from scratch and served with whipped cream
Blending hands-on instruction with market-fresh ingredients, this class delivers an unforgettable taste of Rome’s culinary spirit.
Antipasto & Aperitivo
Cold cuts, cheeses, bruschetta and flavored olive oils
Pizza From Scratch
Roman dough topped with marinara, mozzarella and your choice of salami, mushrooms, olives or anchovies
Strawberry Gelato
Prepared from fresh fruit
The chef will be waiting for you inside the venue. The location is in the Borgo district, a charming and historic area just steps from St. Peter’s Basilica and Vatican City.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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