Cook Authentic Roman Pizzas in Home-Style Kitchen - 4 Course Meal

5.0
(1 reviews)

3 hours (approximately)
Offered in: English

Savor Rome’s most iconic dish with a sweet finish in this small-group, 4-course pizza-making class hosted through Cozymeal. Set in a relaxed home-style kitchen in Rome’s Casalotti neighborhood, this small-group workshop (max 8 guests) captures the art of Roman pizza from dough to dessert.

Menu

- First course: Margherita pizza — fresh tomato, mozzarella and fragrant basil
- Second course: Salami and mushroom pizza — rich and savory with local flair
- Third course: Vegetarian pizza — seasonal produce on a crisp Roman base
- Dessert: Nutella pizza — baked and topped with Nutella, served with espresso and ammazzacaffè

This intimate class blends personalized instruction, traditional recipes and cultural storytelling in a welcoming Roman setting. Bring your own wine or beer to enjoy as you cook, dine and connect.

Example Menu

Main

Pizza Margherita

Seasoned with tomato sauce, mozzarella and fresh basil

Main

Salame Pizza

Topped with tomato sauce, salami and mushrooms

Main

Vegetarian Pizza

Seasoned with mozzarella and a medley of mixed vegetables

Main

Nutella Pizza

A dessert pizza topped with Italy’s iconic chocolate-hazelnut spread

Dessert

Caffè e Ammazzacaffè

Served with traditional Italian espresso and a digestivo liqueur

What's Included

Full 4-course menu featuring three savory pizzas and a Nutella dessert pizza
Small group limited to 8 guests
Hosted in a home-style Roman kitchen
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Meeting and pickup

Meeting point
Via di Vallelunga, 36

The chef will be waiting for you inside the venue. The location is in the Colle del Fagione neighborhood, a peaceful residential area on the northwestern edge of Rome, near the Cassia/La Storta area.

End point
This activity ends back at the meeting point.

What to expect

Escape the crowds and discover the art of Italian pizza with this small-group, 4-course cooking class in a cozy Roman kitchen. This hands-on cooking class, hosted through Cozymeal, takes place in a welcoming home-style kitchen and offers a deep dive into authentic pizza traditions.

Menu

- First course: Margherita pizza — with tomato, basil and mozzarella
- Second course: Salami and mushroom pizza — hearty and savory with bold flavors
- Third course: Vegetarian pizza — topped with fresh seasonal produce
- Dessert: Nutella pizza — warm dessert pizza paired with Italian espresso and ammazzacaffè

Limited to just 8 guests, this intimate experience combines hands-on fun, irresistible flavors and the warmth of Roman hospitality.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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