Pasta-Making Class + Market Tour Near the Vatican (3-Course Meal)

5.0
(1 reviews)
Rome, Italy

3 hours (approximately)
Offered in: English

Live like a Roman for a day with this small-group, market-to-table, 3-course cooking class hosted through Cozymeal. Located just steps from Vatican City, this intimate experience (max 6 guests) begins with a lively market visit, where you’ll explore produce stands, meet vendors and taste seasonal ingredients while learning how locals shop and cook.

Menu

- First course: Bruschetta — fresh tomatoes and buffalo mozzarella on toasted bread
- Second course: Fettuccine with ragù — hand-rolled pasta ribbons paired with savory sauce
- Dessert: Tiramisù — crafted with espresso, mascarpone and cocoa, finished with Italian coffee

Back in a welcoming Roman kitchen, you’ll transform your market finds into a classic Italian meal. This immersive workshop blends cultural exploration with hands-on cooking for a true taste of Rome’s everyday life.

Example Menu

Starter

Bruschetta

With seasonal vegetables, buffalo mozzarella and fresh tomatoes

Main

Homemade Fettuccine

Fresh pasta served with rustic ragù

Dessert

Tiramisù

With espresso-soaked ladyfingers, mascarpone and cacao dust

Dessert

Coffee

Classic Italian-style brewed coffee

What's Included

Small group limited to 6 guests for a personalized experience
Guided stroll through a Roman market near Vatican City
Full 3-course menu featuring bruschetta, handmade fettuccine and tiramisù
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Meeting and pickup

Meeting point
Via Santamaura, 86

The chef will be waiting for you inside the venue. The location is in the Prati district, one of Rome’s most elegant neighborhoods, and is just a short walk from Vatican Museums and St. Peter’s Basilica.

End point
This activity ends back at the meeting point.

What to expect

Taste the rhythm of Roman life with this small-group, market-to-table, 3-course cooking class hosted through Cozymeal. Begin with a guided stroll through a neighborhood market near Vatican City, where you’ll meet local vendors and sample fresh, seasonal ingredients that form the backbone of Italian cuisine.

Menu

- First course: Bruschetta — ripe tomatoes and buffalo mozzarella atop rustic bread
- Second course: Handmade fettuccine — fresh pasta paired with hearty ragù
- Dessert: Tiramisù — layers of espresso-soaked ladyfingers and mascarpone, served with Italian coffee

After your market tour, return to a cozy kitchen nearby to prepare and share a rustic Roman feast. With just 6 guests per class, this experience offers an authentic taste of daily life in Rome through its people, food and flavors.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Seasonal
Small Group
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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5.0 Based on 1 1 review
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