Private Dessert-Making Class in Roman Pastry Lab (3-Course Meal)

5.0
(1 reviews)
Rome, Italy

2 hours (approximately)
Offered in: English

Step into a Roman pastry lab for a private dessert-making masterclass hosted through Cozymeal. Perfect for private groups of up to 15, this exclusive, private 3-course class blends hands-on fun with the authentic traditions of Italian sweets.

Menu

- First course: Cannoli — crisp shells filled with freshly prepared ricotta cream
- Second course: Tiramisù — prepared with espresso, mascarpone and cocoa
- Third course: Fior di latte gelato — crafted from scratch and finished with seasonal fruits or toppings

After a warm welcome with Prosecco or juice, you’ll roll, layer and churn your way through Italy’s most iconic desserts. With personalized instruction and the ability to accommodate dietary requests, this private experience is ideal for special occasions or food-loving groups seeking an insider’s look at Roman pastry traditions.

Example Menu

Starter

Welcome Refreshment

Prosecco or fruit juice upon arrival

Main

Sicilian Cannoli

Filled with creamy house-made ricotta

Dessert

Tiramisù

Espresso-soaked biscuits layered with mascarpone and cocoa

Dessert

Gelato Fior di Latte

Prepared in class with fresh fruit and seasonal toppings

What's Included

Full 3-course menu featuring cannoli, tiramisù and gelato
Hosted in a professional Roman pastry laboratory
Private group experience with welcome drink included
Tips for the Chef are not included in the ticket price. Transportation

Meeting and pickup

Meeting point
Via Soriso, 68a

From Battistini Metro Station, you can walk to the LAB. When you arrive, you can ring the bell on your right and the deputy staff will open the door for you. We cannot wait longer than a 10-minute delay out of respect for the other participants. The lab opens 10 minutes before the experience.

End point
This activity ends back at the meeting point.

What to expect

Enjoy a private, hands-on pastry class in Rome and master Italy’s most iconic desserts with this exclusive 3-course experience hosted through Cozymeal. Set in a professional Roman pastry lab, your private group will learn to prepare cannoli, tiramisù and gelato from scratch.

Menu

- First course: Cannoli — golden shells filled with fresh ricotta cream made in class
- Second course: Tiramisù — layers of espresso-soaked biscuits and mascarpone
- Third course: Fior di latte gelato — churned fresh and topped with fruits or chocolate sauces

Start with a welcome refreshment of Prosecco or fruit juice before diving into hands-on instruction. With personalized guidance and flexibility to accommodate vegan or other dietary needs (with advance notice), this private session is perfect for couples, families or friends seeking a sweet escape into Rome’s dessert traditions.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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5.0 Based on 1 1 review
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