Market Tour & Sicilian Cooking Class (Includes 4-Course Meal)

5.0
(2 reviews)

3 hours (approximately)
Offered in: English

Shop the market and cook authentic Sicilian dishes in this 4-course cooking class hosted through Cozymeal. Your journey begins at Palermo’s lively Capo Market, where you’ll walk among the stalls, tasting local products and choosing seasonal ingredients to create your personalized menu.

Menu

- First course: Ravioli — stuffed with options like pistachio or basil-ricotta pesto
- Second course: Swordfish — prepared with Sicilian touches such as mint, orange or pine nuts
- Third course: Caponata — a rustic eggplant dish enriched with tomatoes, olives and capers
- Dessert: Cannoli — piped with creamy ricotta and finished with crushed pistachios

After the market tour, return to a welcoming kitchen to transform your finds into a gourmet meal. With tailored instruction and an emphasis on Sicilian tradition, this class offers one of the most authentic and flavorful ways to discover Palermo’s culinary soul.

Example Menu

Starter

Handmade Ravioli

Filled with pistachio pesto or basil-ricotta-pesto, served with tomato sauce

Main

Swordfish Italian Style

With mint, pine nuts, raisins, orange juice, and Parmesan

Main

Eggplant Caponata

Sweet and tangy Sicilian stew with olives, capers, onions and vinegar

Dessert

Cannoli

Crispy pastry shells filled with ricotta, chocolate chips and pistachios

What's Included

Market tour of Palermo’s iconic Capo Market with ingredient tastings
Full 4-course menu featuring ravioli, swordfish, caponata and cannoli
Hosted at a charming Palermo kitchen
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue. The location is in the heart of Palermo’s historic center, a lively area filled with shops, cafes, and historic landmarks.

End point
This activity ends back at the meeting point.

What to expect

Explore a vibrant Sicilian market and cook a personalized feast in this 4-course experience hosted through Cozymeal. Begin with a colorful stroll through Palermo’s famed Capo Market, where you’ll sample seasonal ingredients and select fresh produce, seafood and herbs to inspire your menu.

Menu

- First course: Ravioli — handmade and stuffed with fillings such as basil-ricotta pesto or pistachio
- Second course: Swordfish — seared Sicilian-style with mint and orange
- Third course: Caponata — sweet-and-sour eggplant with tomatoes, onions, capers and olives
- Dessert: Cannoli — crisp shells filled with ricotta cream, chocolate chips and pistachios

This immersive experience offers authentic flavors, cultural connection and hands-on fun, perfect for travelers seeking to eat, shop and cook like true Sicilians.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 2 2 reviews
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