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Offered languages
- English
Take part in this three-course cooking class and market tour hosted through Cozymeal in Lisbon. Start at the bustling Algés Market, gathering fresh ingredients while learning about the seasonality and traditions behind Portuguese cuisine. Then head to a welcoming kitchen space to transform your finds into an authentic meal.
Menu
- First course: Bulhão Pato clams – garlicky, lemony starter perfect for dipping bread
- Second course: Caldeirada de Peixe – comforting fish stew with shrimp, vegetables and herbs
- Dessert: Torta de Laranja – Portugal’s golden, zesty citrus sponge cake
Savor each course with wine or beer in a cozy local setting while connecting through food and flavor in a way only Lisbon can offer.
Example Menu
Main
Amêijoas à Bulhão Pato – Portuguese Cooked Clams or Mussels
With clams or mussels, garlic, lemon juice, cilantro and olive oil
Main
Caldeirada de Peixe – Portuguese Fish Stew
With fish, shrimp, potatoes, tomatoes and cilantro
Dessert
Torta de Laranja – Orange Roll Cake
With orange, eggs and sugar
Dessert
Torta de Laranja – Orange Roll Cake
With orange, eggs and sugar
Main
Note: Menu may vary based on market availability and seasonal ingredients.
What's Included
Meeting and pickup
The chef will be waiting for you inside the venue. The location is in the modern Parque das Nações area, close to the Tagus River, Vasco da Gama Shopping Center, and Gare do Oriente.
What to expect
Menu:
- First course: Amêijoas à Bulhão Pato – clams cooked in garlic, lemon and cilantro
- Second course: Caldeirada de Peixe – rustic fish stew with shrimp, tomatoes and potatoes
- Dessert: Torta de Laranja – rich orange roll cake made with eggs and fresh citrus
Discover Portugal’s vibrant food culture as you cook with seasonal ingredients sourced directly from the market. This immersive experience offers plenty of time for personalized guidance, unforgettable stories and authentic local flavors.
Additional info
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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