Make Portuguese Tapas & Pastéis de Nata (Includes Market Tour)

5.0
(1 reviews)

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4 hours 30 minutes (approximately)
Offered in: English

Dive into Portugal’s most iconic food rituals with this market-to-table, small-group experience hosted through Cozymeal in Lisbon. Start your day by exploring a bustling local market to select the freshest ingredients while gaining insight into the staples of Portuguese cooking.

Menu

- Market finds: Fresh, seasonal Portuguese ingredients
Petiscos: Caldo verde, pica-pau, clams in garlic and olive oil, crisp salt cod fritters (menu varies by season)
- Dessert: Pastel de nata – Portugal’s most iconic custard tart with creamy center and caramelized top

The experience includes all beverages, from Portuguese wine and beer to juice, coffee and tea, making it as festive as it is educational. It’s the perfect way to savor Lisbon like a local—one bite at a time.

Example Menu

Main

Menu may vary depending on seasonal availability and local ingredients.

Main

Portuguese Tapas

With iconic selection such as: Caldo verde soup, Farm-sourced little fish, Clams à bulhão pato style, Pica-pau(marinated meat bites),Codfish fritters

Dessert

Pastel de Nata – Iconic Portuguese Dessert

With flaky pastry and creamy egg custard

Dessert

Beverages

Soda, Portuguese wines and beer, orange juice, water, coffee and tea

What's Included

Market tour and ingredient selection at a vibrant Lisbon market
Hosted in a welcoming kitchen in the heart of Lisbon
Hands-on petiscos cooking class with wine, beer and non-alcoholic beverages included
Tips for the Chef are not included in the ticket price. Transportation

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue. The venue is located in the heart of Lisbon’s historic Baixa district, just a short walk from Praça do Comércio and the Lisbon Cathedral (Sé de Lisboa).

End point
This activity ends back at the meeting point.

What to expect

Step into Lisbon’s lively culinary scene with this hands-on, small-group petiscos cooking class and market tour, hosted through Cozymeal. Begin with a walk through a vibrant local market to gather fresh, seasonal ingredients before heading back to a welcoming kitchen in the heart of Lisbon to cook.

Menu

- Market finds: Fresh, seasonal Portuguese ingredients
Petiscos: Caldo verde, pica-pau marinated meat, clams à bulhão pato, codfish fritters (menu varies by season)
- Dessert: Pastel de nata – bake your own beloved Portuguese custard tart with golden flaky pastry

All beverages are included, from local wines and beer to juice and coffee, making this experience generous and festive. With authentic flavors and unforgettable stories, this class offers a delicious immersion into Lisbon’s culinary soul.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Seasonal
Small Group
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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