Homemade Ramen and Gyoza Cooking Class

5.0
(1 reviews)

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3 hours (approximately)
Offered in: Japanese and 1 more

Learn to craft authentic homemade ramen and gyoza in a cozy, welcoming environment that captures the essence of Japanese culture. This hands-on class is designed for culinary enthusiasts eager to uncover the secrets behind these beloved dishes. Using simple ingredients, you’ll master techniques that make it easy to recreate these flavors at home. Many participants leave with a newfound confidence and a passion for sharing delicious Japanese meals with their loved ones.

Example Menu

Main

Ramen

Main

Gyoza

What's Included

Meals

Meeting and pickup

Meeting point

Takes 7 minutes from Itabahi-Kuyakusyo Station and in front of Uomasa

End point
This activity ends back at the meeting point.

What to expect

In this class, you’ll learn how to make homemade ramen and gyoza using basic ingredients, all in a cozy, home-style setting. It’s a great opportunity to enjoy a hands-on cultural experience during your visit to Japan. Even better, you’ll be able to recreate these tasty dishes back home using the techniques you pick up here. Many of my guests are amazed at how easy and flavorful the results are. By the end of the class, I hope you’ll feel confident enough to share authentic Japanese meals with your friends and family.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
Supplied by Cooking Japanese local foods with local host mother

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 1 1 review
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