A sushi-making workshop in the heart of Tokyo offers a unique opportunity to create delicious nigiri under the guidance of an experienced sushi chef. In a clean kitchen, you’ll learn to balance rice and vinegar, shape rice, and apply just the right amount of wasabi while donning sanitary gloves for safety. Along with mastering the art of sushi, you'll dive into sushi etiquette and fascinating cultural insights. After crafting your sushi, indulge in your creations alongside a crispy tempura dish, all while receiving personalized feedback to elevate your skills. Options for vegetarians, halal, and gluten-free diets make this workshop perfect for everyone.
Sushi you made yourself
Seven classic popular sushi pieces We offer tuna, salmon, and other fresh seafood.
Assorted tempura
Shrimp, squid, shiso leaf, and seaweed
Our staff will be waiting in front of the shop marked “Sushi no Wa,” located a 3-minute walk from Tawaramachi Station.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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