Beautiful Hanok!
Our Cooking Studio offers a perfect program for those looking to experience authentic Korean food with modern aesthetics. We’ve been offering cooking classes for foreigners since 2008. Following a full renovation in May 2024, our venue now accommodates up to 20 people.
Discover the Art of Korean Cooking!
Join our cooking class and learn to make two of Korea’s most beloved dishes. (According to the schedule, you will cook two different menus.)
At the end of your lesson, enjoy the delicious meal with your class.
Master the art of Bibimbap
It features a rice bowl topped with seasonal vegetables that are cooked, along with a sunny-side-up fried egg.
Spice things up with Jeyuk-bokkeum
It is a marinated pork barbecue seasoned with a special Gochujang sauce.
A royal cuisine: Japchae
Variety of vegetables are cooked and mixed with glass noodles to create a delightful salad. This non-spicy dish is a favorite in Korea!
Korea’s national dish: Bulgogi
Bulgogi is made with thinly sliced prime cuts of beef. The beef is marinated in a delightful blend of soy sauce, sesame, and garlic.
You can take Bus Jongro 11 and get off at Samcheong Park!
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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