Orecchiette Cooking Class And 3 Courses Dinner

5.0
(5 reviews)

3 hours 30 minutes (approximately)
Offered in: English and 1 more

Learn the traditional craft of making orecchiette with Nonna Cetta in the picturesque setting of Puglia. This immersive 3.5-hour experience starts with hands-on guidance from a local Nonna, where you'll prepare your own fresh pasta. After the culinary labor, enjoy a delightful three-course dinner under the stars at a charming stone country house, paired with a glass of organic local wine. This is not just a cooking class; it’s a celebration of Puglian culture and cuisine, making it a perfect opportunity to connect with fellow food lovers and savor the flavors of the region.

Example Menu

Starter

Local Antipasti

5 local entrees to share

Main

Orecchiette

Orecchiette fresh made with tomato sauce

Dessert

Gelato

2 balls of local gelato

What's Included

Tools for making fresh pasta and apron
3 courses menu and a glass of wine
From the meeting point to the country house and back

Meeting and pickup

Meeting point

We will meet outside "Easy Bar"

End point
This activity ends back at the meeting point.

What to expect

Experience making the typical fresh pasta of Puglia: orecchiette!
You will learn with nonna Cetta how to prepare your own orecchiette. After that we will have a 3 courses dinner all together outside a typical stone country house and that will be great time to socialize and tasting a delicious typical food and local organic wine.

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
Supplied by Senti La Puglia

Tags

Dining Experiences
Pasta Making Classes
Dinner
Small Group
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 5 5 reviews
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