Through the knowledge of a local chef, you will learn about the cuisine of the region and cook three typical dishes of the region, as well as accompany your food with sauces and make your tortillas in a traditional comal.
Vegetarian menu available on request.
Twins
Thick omelet with black bean paste and fresh cheese.
Stewed Mole
Mole thickened with seeds, served with rice and handmade tortillas.
Oaxacan chocolate tamale
Tamale dough made with Oaxacan chocolate
Head to the main entrance of the Santo Domingo de Guzmán Temple. We will be waiting for you in front of The Italian Coffee.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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