A cooking class in Nusa Dua offers a hands-on introduction to Bali’s rich culinary traditions. The experience usually starts with a visit to a spice & herb garden, where you learn about ingredients like lemongrass, turmeric, and galangal, guided by local chefs, while discovering the cultural meaning behind Balinese food.
After the garden visit, the experience moves to an open-air kitchen where traditional tools and techniques are used. You’ll prepare a variety of authentic dishes. Along the way, instructors share cultural insights, from the importance of balance in flavors to the role of food in Balinese ceremonies and daily life. Set against the tranquil backdrop of Nusa Dua’s tropical landscape, this hands-on class blends education, culture, and enjoyment.
Menu Include please choose;
1. Regular Menu
-Sate Lilit ayam
-Sate Lilit Ikan
-Serosob ayam
-Dadar Gulung
2. Vegetarian Menu
-Sate lilit vegetarian
-Perkedel kentang
-Vegetable curry
-Dadar Gulung unti
Free Pick up area: Nusa dua
we will meet at Raja Bali cooking class or we can provide free pick up in nusa dua area
Nusa Dua is a quiet, upscale coastal area on the southeastern side of Bali. It is known for its luxury resorts, clean white-sand beaches, and calm waters, making it ideal for relaxation, family holidays, and resort-style getaways.
A cooking experience in Nusa Dua offers more than just learning recipes—it’s a sensory journey into the heart of Bali’s rich culinary traditions. A typical Balinese cooking class here often begins with a visit to a lush spice and herb garden, where participants are introduced to the island’s essential ingredients such as lemongrass, galangal, turmeric, kaffir lime leaves, and fresh chilies
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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