Experience the authentic flavors of Bali through a hands-on cooking class in Tanjung Benoa, where you will learn how to prepare traditional Balinese dishes using fresh ingredients picked from a tropical spice and herb garden. Guided by an experienced local chef, this immersive culinary journey introduces you to Bali's rich food culture, traditional cooking techniques, and the secrets behind its famous spice blends.
Before cooking, enjoy a guided walk through the herb and spice garden where you will discover fresh turmeric, ginger, galangal, lemongrass, pandan leaves, kaffir lime leaves, chilies, and other essential ingredients used in Balinese cuisine. Learn about their culinary, medicinal, and cultural significance in everyday Balinese life.
After the garden visit, head to the cooking pavilion and begin creating a variety of authentic dishes from scratch. The chef will guide you step-by-step, making the class suitable for both beginners and experienced cooks.
1. Regular menu
Sate Lilit ayam
Regular menu
Sate Lilit Ikan
Regular menu
Serosob ayam
Regular menu
Dadar Gulung
Vegetarian menu
Sate lilit vegetarian
Vegetarian menu
Perkedel kentang
Vegetarian menu
Vegetable curry
Vegetarian menu
Dadar Gulung unti
Pick up area Nusa dua and Tanjung Benoa area
Meet at Raja Bali Cooking Class
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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