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Offered languages
- English
One of the highlights of the 3-Hour Class comes next: you'll watch, and help create, a dramatic burst of flame as we stir-fry Pad Pak Boong Fai Daeng, a fire-wok morning glory dish, served alongside golden turmeric rice. Finish the class by hand-stretching our signature Banana Roti, a Thai street-food dessert made from scratch, from dough to pan, a technique and experience found only in this class. If you'd rather not make the roti, you can choose Mango Sticky Rice instead, and if you're in a group, you can split the two desserts and share.
Whichever class you choose, you'll leave with a full meal of everything you cooked, a recipe QR code to recreate the dishes at home, and a real sense of how Thai food is actually made, not just how it's served to tourists.
Example Menu
Dessert
Coconut Milk & Cream
Every class starts with hand-pressed coconut milk & cream
Starter
Seasonal Som Tum
Chef's choice: green mango, pomelo, cucumber, or papaya
Main
Pad Thai
Sweet and savory stir-fried noodles, With house-made shrimp-head oil
Main
Tom Kha Khai
A creamy and gently tangy Thai coconut soup made with chicken, galangal, lemongrass, and kaffir lime leaves.
Main
Pad Pak Boong Fai Daeng (+ Turmeric Rice)
Fire-wok flambéed morning glory, served with golden turmeric rice
Dessert
Banana Roti or Mango Sticky Rice
Groups can split and share both — Roti is only offered here
What's Included
Meeting and pickup
Take a 5–10 min walk from BTS Skytrain On nut Station. Across from BIG-C (On nut) Market
What to expect
Every class begins hands-on, hand-pressing your own coconut milk and coconut cream the traditional way, before moving on to the mains. It's a slower, more traditional method than most cooking schools use, and it sets the tone for the rest of the class: everything here is made from real ingredients, prepared the way Thai home cooks actually do it.
You'll enjoy an extended guided tour of the local market, exploring the stalls and ingredients used in Thai cooking, before returning to prepare a five-course menu. Start with our Seasonal Som Tam, a salad that changes with the chef's pick of the day, made with green mango, pomelo, cucumber, or papaya depending on what's freshest. Cook Pad Thai with our own house-made shrimp-head oil for a deeper, more savory flavor than the usual tourist version, and prepare Tom Kha Gai, a fragrant coconut chicken soup.
Additional info
- Public transportation options are available nearby
- Children under 5 are not able to join the class. Children aged 5–11 must be booked as a child participant and take part with a paying adult guardian at all times. Children are not able to attend without an adult.
- Children are not able to attend without an adult.
- Because our kitchen space is limited, guests who have not booked the class — whether adult or child — are not able to observe the class or wait inside the venue
- We’re sorry for any inconvenience this may cause. If you have a companion who isn’t joining the class, Big C On Nut and the local market are just steps away, a great place to spend the time.
- If you have any food allergies, please inform your chef before the class begins Vegetarian options are available
Additional info
- Public transportation options are available nearby
- Children under 5 are not able to join the class. Children aged 5–11 must be booked as a child participant and take part with a paying adult guardian at all times. Children are not able to attend without an adult.
- Children are not able to attend without an adult.
- Because our kitchen space is limited, guests who have not booked the class — whether adult or child — are not able to observe the class or wait inside the venue
- We’re sorry for any inconvenience this may cause. If you have a companion who isn’t joining the class, Big C On Nut and the local market are just steps away, a great place to spend the time.
- If you have any food allergies, please inform your chef before the class begins Vegetarian options are available
- Please notify us when booking so we can prepare the right ingredients in advance Please wear comfortable clothing
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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