From a local market visit to your first hand-stretched Banana Roti, this 3-hour Bangkok cooking class is about making Thai food yourself, not just watching a demonstration.
At Mango Cooking School near BTS On Nut, hand-press fresh coconut milk and cream, cook Thai favorites and experience the excitement of fire-wok Pad Pak Boong Fai Daeng with your chef. Finish with our signature Banana Roti, made from handmade dough, or choose Mango Sticky Rice. Groups can choose different desserts and share.
Enjoy a five-course meal of your own creations in a shared, hands-on class taught in English. Take home a recipe video QR code to recreate the dishes after your trip: a Bangkok memory you can cook again at home.
Coconut Milk & Cream
Every class starts with hand-pressed coconut milk & cream
Seasonal Som Tum
Chef's choice: green mango, pomelo, cucumber, or papaya
Pad Thai
Sweet and savory stir-fried noodles, With house-made shrimp-head oil
Tom Kha Khai
A creamy and gently tangy Thai coconut soup made with chicken, galangal, lemongrass, and kaffir lime leaves.
Pad Pak Boong Fai Daeng (+ Turmeric Rice)
Fire-wok flambéed morning glory, served with golden turmeric rice
Banana Roti or Mango Sticky Rice
Make our signature Banana Roti from handmade dough, or choose Mango Sticky Rice. Groups can choose different desserts and share.
Take a 5–10 min walk from BTS Skytrain On nut Station. Across from BIG-C (On nut) Market
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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