Paris Macaron Baking Activity in a Real Pâtisserie

5.0
(1 reviews)
Paris, France

1 hour 30 minutes (approximately)
Offered in: English

Unlike standard pastry classes, this experience unfolds inside a real Parisian bakery, not a studio.

With only eight participants, you’ll receive hands-on guidance from a professional French pâtissier who reveals the secrets behind perfect macarons—from glossy meringue to smooth, delicate shells.

You won’t just observe—you’ll whisk, fold, pipe, and fill your own colorful creations while learning about the art, science, and history of France’s most elegant treat.

Discover how this tiny pastry became a symbol of French sophistication and why precision, timing, and texture make all the difference.

By the end, you’ll leave with a box of your handmade macarons, plus the skills and confidence to recreate their Parisian magic at home.

What's Included

A beautiful box of colorful macarons made by your own hands to take home and enjoy.
A welcome treat and a drink of your choice—coffee, tea, or juice—to start your experience.
A fully hands-on macaron baking class led by a professional pastry chef.
All premium ingredients and the use of professional baking tools and equipment, including an apron.
Intimate class sizes. Reserve your spot and discover the true art of French pâtisserie!
Leave Paris with a new macaron skill, cherished memories, and the sweet taste of your own creations.
Gratuities

Meeting and pickup

Meeting point
25 Rue de Bretagne

Please arrive 15 minutes early for a smooth start. Let the bakery staff know you're here for the class, and they'll guide you. The workshop begins on time, and we cannot guarantee entry for latecomers.

End point
This activity ends back at the meeting point.

What to expect

The Parisian Pâtissier’s Apprentice: Craft Macarons in a Real Bakery
Step through the doors of a charming Parisian bakery, not as a customer but as an apprentice for the day. The air is filled with the sweet aroma of almond, sugar, and vanilla. This isn’t a classroom—it’s the flour-dusted kitchen of a neighborhood pâtisserie, where tradition and technique blend in every bowl and whisk.
In this intimate, hands-on workshop, learn side by side with a professional baker as the secrets of the macaron come to life. From whipping glossy meringue to achieving the perfect smooth shell and balanced filling, every step reveals the delicate artistry behind France’s most elegant pastry.

Highlights of Your Experience

Bake in a Real Parisian Bakery: Step behind the counter of a working pâtisserie.

Hands-On from Start to Finish: Mix, fold, pipe, and assemble your own batch of macarons.

Master French Technique: Create crisp, airy shells and silky fillings in classic or seasonal flavors.

Small Group Setting: With up to 8 participants, get personal guidance from your instructor.

Take Home Your Creations: Leave with a box of your handcrafted macarons—your sweetest Paris souvenir.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
Supplied by AUTENTIK EXPERIENCE

Tags

Cooking Classes
Likely to Sell Out
Small Group
Food & Drink
Best Conversion
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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5.0 Based on 1 1 review
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