Premium Wagyu BBQ carefully selected Onigiri experience with rice prepared using a special cooking method
A5-grade Kuroge Wagyu, raised with care—tender and rich in flavor
Special onigiri making using rice cooked in a traditional clay pot
Hands-on experience: choose your ingredients, shape the rice balls, and finish with grilling
Includes a certificate and commemorative photo to take home as a travel memory
Restaurant address: 4-20-2 Kamata, Ota-ku, Tokyo 144-0052, Japan (2 minutes walk from Keikyu Kamata Station)
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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