Immerse yourself in the tranquil world of the Sencha Tea Ceremony in Kyoto, guided by an experienced Tea Master from the West.
Begin with a mindful observation of the intricate tea preparation, absorbing the refined elegance of every gesture. Savor the delicate flavor of freshly brewed gyokuro in a serene tearoom, then transition into a hands-on workshop where you’ll learn the essential techniques of the ceremony.
Brew your own cup of gyokuro and enjoy it with seasonal wagashi, engaging in thoughtful conversation that reveals the deeper essence of Japanese hospitality and tea culture.
Japanese Gyokuro Green Tea
Depending on the season or weather, the preparation method (warm or cold) may vary.
Traditional Japanese Sweets
1 serving of traditional Japanese sweets (wagashi) is provided together with the tea during the workshop. The type may vary depending on the season.
From Kiyomizu-Gojō Station, take the road eastwards and enter the 3rd street on the right. Our store is located on the right side after about 100m. Look for a large double door with golden frames on the ground floor of a big apartment building. We will meet inside the golden tearoom.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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