Day of the Dead Cooking Experience in Mérida

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6 hours (approximately)
Offered in: English and 1 more

Your experience begins in Mérida’s historic center, where you’ll meet your local guide and visit a traditional Day of the Dead altar, surrounded by marigolds, incense, and meaningful offerings while learning about this iconic Mexican tradition.
Continue to the lively Lucas de Gálvez Market, where you’ll explore colorful stalls and select fresh ingredients for your cooking experience and ofrenda. Enjoy a traditional breakfast of pan de muerto and hot chocolate, a seasonal favorite.

Then, travel by local bus to your host’s home for an authentic cultural experience. Take part in building a traditional ofrenda and feel free to bring a photo to honor a loved one.
Next, join a hands-on cooking class and learn to prepare a 3-course Yucatecan meal, including the iconic pib, a dish prepared especially for Day of the Dead.

End your experience by enjoying the meal you’ve created in a warm, local setting — a meaningful blend of culture, food, and tradition.

Example Menu

Starter

Sikil Paak

Dip made from ground pumpkin seeds, tomatoes, and spices, commonly served with chips.

Starter

Xeek

Fruita Salad ish made with chopped citrus fruits, chili powder, salt, and a squeeze of lime.

Starter

Codzitos

Soft corn tortillas rolled and topped with tomato sauce and a sprinkle of queso fresco

Main

Pib (Mucbipollo)

A traditional slow baked dish made with masa dough, filled with seasoned meat, cooked in the oven and wrapped in banana leaves.

Dessert

Coconut cream

A smooth and lightly sweet coconut cream, delicately spiced and finished with a touch of cinnamon on top.

What's Included

All cooking & ofrenda ingredients & ornaments
Bottled water
English speaking guide
Alcoholic Beverages
Snacks
Uber ride included for the return to the meeting point
Transfer by local bus from the market to the host’s home
Meals
Gratuities

Meeting and pickup

Meeting point
The rectory Jesus (Third Order)

Please make sure to arrive at Iglesia de la Tercera Orden, located on Calle 60 at the corner of Calle 59, Downtown Mérida. Your guide will be waiting right of the front door of the church

End point
This activity ends back at the meeting point.

What to expect

Step into the heart of one of Mexico’s most meaningful traditions with this seasonal Día de los Muertos cooking class and cultural experience, offered only on select dates during the year. This is more than just a culinary activity, it’s an invitation to celebrate life, honor the memory of loved ones, and connect deeply with Yucatecan culture through food, ritual, and storytelling.

Additional info

  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Not recommended for travelers with spinal injuries
Supplied by Wonders of Mexico

Tags

Cooking Classes
Seasonal
Small Group
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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