This Session is personally hosted by the owner — a former sake brewer who trained for a year at a sake brewery in Osaka.
It is a masterclass-style experience where you can learn about the history, brewing process, and cultural depth of Japanese sake while savoring its diverse flavors.
The session takes place at "Sake Pairing Bar Potan", a refined space designed with traditional Japanese architecture where sake truly takes center stage.
Located in the Fukushima area, just minutes from central Osaka, it offers a serene yet accessible setting to learn directly from a sake professional.
As for me, the owner — I Traveled around 35 countries at the age of 20, immersing myself in different cultures.
That journey made me rediscover the beauty and richness of Japan, inspiring me to share its culture with people around the world through sake.
Beyond sake itself, I also love cross-cultural exchange, and I look forward to enjoying meaningful conversations with all of you during the experience.
3 Types of Sake with Distinct Flavors (45ml×3glasses)
Experience the diverse taste spectrum of Japanese sake through three varieties that differ completely in style, region, and brewing method.
2 Types Made with Different Rice Varieties(45ml×2glasses)
Discover how the flavor changes depending on the sake rice used, even when the brewing process remains the same.
2 Temperature Variations of the Same Sake(45ml×2glasses)
Experience unique warm-sake culture by tasting the same sake served at different temperatures, and feel how heat transforms its aroma and flavor.
Access 3 min walk from ・JR Tozai Line – Shin-Fukushima Station ・Hanshin Line – Fukushima Station Landmark: On the 1st floor, there is a restaurant with "many red lanterns" — that’s the building! Meeting Point: Please take the elevator to the 4th floor.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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