Immerse yourself in the art of sushi-making in Kanazawa, where a seasoned chef with over 50 years of expertise will guide you through traditional Edomae techniques. Standing at the chef’s counter, you’ll learn how to prepare sushi rice, slice fresh fish, and form sushi pieces like a pro. Choose from two engaging courses: the Sushi-Master Course, which includes a delightful meal and a certificate, or the Apprentice Course for a quick yet informative session. Vegetarian and gluten-free options are available, ensuring everyone can enjoy this authentic culinary experience.
Please arrive at the Akame-chan restaurant 15 minutes before your reservation time.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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