Prepare homemade ice cream with a real master

1 hour (approximately)

This activity is special because it allows you to discover the secrets of real homemade ice cream directly with those who prepare it every day. It's not just a tasting: you actively participate in the creation of ice cream, learn real techniques and taste flavors prepared by yourself. It is an authentic, practical and engaging experience, combining theory, manual skills and flavours in an informal and welcoming environment. Eventually you bring home not only recipes, but a true understanding of what it means to make quality ice cream.

Example Menu

Dessert

hazelnut ice cream

Dessert

pistachio ice cream

Dessert

Strawberry ice cream

Dessert

ice cream with fiordilatte

Dessert

chocolate ice cream

What's Included

Bottled water

Meeting and pickup

Meeting point

From Piazza del Carmine, walk 3 minutes towards hotel of the poor and you will find me on the left

End point
This activity ends back at the meeting point.

What to expect

During this activity you will discover how a real homemade ice cream is born, starting with a brief introduction to the theory of balance and texture. Then we will move on to the practice : we will prepare the basics of ice cream together and you will witness the creaming. Following, you will taste two unique flavors while learning to recognize the quality and characteristics of the product. At the end you will take home the recipes for the prepared ice cream, so you can make them too.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Specialized infant seats are available
Supplied by Sapin pastificio urbano

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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