Live a 100% authentic and private Moroccan culinary experience. I welcome you home to discover the secrets of true Moroccan family cuisine. You will start with a visit to a traditional souk, where you will choose fresh vegetables, local spices and typical products yourself.
Back home, you will learn how to prepare several iconic dishes such as lemon chicken tagine, taktouka, zaalouk and other traditional recipes. Everything is done in a warm, simple and friendly atmosphere, as if you were part of the family.
This experience offers much more than a cooking class: it is a complete immersion in Moroccan culture, its flavors, traditions, and the art of hospitality. A unique, authentic and memorable experience.
Fresh salads and salads cook different types
Zaalouk: eggplant and tomato puree with spices Taktouka: hot salad with roasted peppers and tomatoes
Chicken tagine with lemon and olives
A traditional Moroccan dish slowly simmered in a tagine to reveal all its flavors. Chicken is fragrant with spices and lemon conflicts
Gazelle horns (traditional pastry) Moroccan mint tea
It is prepared with a delicate paste stuffed with a tasty almond paste flavored with orange blossom. Slightly golden in the oven
You found me next to the blue door (bab boujloud)
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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