Master Pro Gyoza with a Hilton-Trained Host
Learn the art of gyoza from Demi, who trained for 8 years at Hilton Tokyo’s "Dynasty." Master professional techniques for perfect pleating and a signature golden-brown crisp bottom.
Local Walk & Seasonal Charm
Explore Gakugei-Daigaku, a charming "Shotengai" neighborhood perfect for cherry blossom season. Discover authentic Tokyo life rarely seen by tourists.
The Ultimate Feast
Savor your creations with a Handmade Wonton Ramen (featuring professional broth) and premium Koshihikari rice cooked in a traditional clay pot (Donabe).
Vegan & BYO Friendly
Vegans are welcome! We offer Soy Meat & Vegetable gyoza upon request (Ramen is non-vegan). Enjoy a relaxed cultural exchange in a real Tokyo home. BYO drinks are welcome!solo travelers alike will love this authentic taste of Tokyo life!
Duo of Cold Tofu (Hiyayakko)
・Modern Style: Topped with crunchy garlic chili oil & fresh celery. ・Classic Style: Served with savory bonito flakes & premium soy sauce.
Hand-made "Hybrid" Gyoza & Donabe Rice
Juicy filling with crispy skin. Vegan: Soy Meat & Veggie option available. Served with Koshihikari rice cooked in a traditional clay pot (Donabe).
Signature Wonton Ramen
A comforting bowl of ramen with delicate handmade wontons and fresh green onions. Features a refined broth prepared using professional techniques.
Japanese Style Vanilla Ice Cream
Classic vanilla topped with "Kinako" (roasted soybean flour) and "Kuromitsu" (black sugar syrup). A sweet, nutty flavor similar to peanut butter!
Please arrive at Gakugei-daigaku Station on the Tokyu Toyoko Line. There is only one ticket gate. I'll be just outside holding a “Gyoza Experience” sign. From Shibuya, take a Local or Express train (approx. 6 mins). Note: Limited Express does not stop. It’s a 15-min walk to my home. See you!
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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