With the guidance of professional sushi chefs, you’ll discover the authentic techniques behind real Japanese sushi in a working sushi restaurant. During this hands-on experience, you’ll learn how sushi rice is prepared, how to handle fresh fish, and how to shape classic nigiri.
Using the same high-quality seafood served during dinner service, you’ll make a variety of sushi including salmon, tuna, eel, shrimp, and seasonal selections. Along the way, you’ll also learn about sushi culture, ingredient selection, and proper dining etiquette.
This experience offers a rare opportunity to go beyond eating sushi and truly understand the craftsmanship behind it—making it both educational and delicious.
- Hands-on sushi making with professional chefs
- Use of premium fish served at the restaurant’s dinner service
- Learn to make multiple types of nigiri sushi
- Cultural insights into sushi traditions and etiquette
- Enjoy the sushi you make yourself
Sushi
All types of sushi including salmon, tuna, eel, shrimp etc!
Please meet us at Sushi Kizaemon. You can walk inside, we will be waiting for you inside!
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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