Learn ancient Moroccan cuisine with "Mam" in a rural family home. Prepare an authentic tagine on a wood fire using vegetables from the garden, traditional spices and techniques passed down from generation to generation.
Traditional Moroccan mint tea
Welcome local pastries
Traditional Moroccan bread (khobz)
The tagine you prepared
- Chicken tagine with olives and candied lemon - Lamb tagine with prunes and almonds - Vegetarian tagine with seasonal vegetables
Fresh Moroccan salad (tomatoes, cucumbers, peppers)
Fresh seasonal fruit
OR Traditional Moroccan pastry
Mineral water
Visit Casa De Othmane, Ait Ben Aisha Jbilet, Sidi Bou Othmane, Rehamna. Arrival 10 min before the scheduled time. All materials provided.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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