Become a sushi master in just 1 hour! Hand-press tuna, salmon, vinegar-seasoned vegetable, historic Inari sushi and roll sushi using market-fresh ingredients and legendary professional knives. Led by a 100-year Tsukiji institution, this authentic bento experience supports the local community. Don’t just eat sushi—learn to create it from the true market experts!
*Master sushi making via clear English guidance. Learn techniques with ease.
*Make a sushi bento in our original traditional Japanese bento box!
*Use high-quality ingredients like tuna & salmon & vegetable to make 10 pieces
*Discover traditional Japanese kitchen tools and professional knives
*Quick 1-hour session. Perfect, small-group fun for families!
*This easy, hands-on program is safe and fun for small kids. Ideal for families, honeymooners, solo travelers, and seniors—all are welcome!
*Your booking funds the market's and helps preserve the local market future
Sushi
Make Sushi your self. Tuna, salmon, special veg sushi, Inari sushi, and Japanese egg omelet. Try delicate thin rolls to become a sushi master.
We are located on the "3rd floor" of the building that Sushi restaurant "Sushizanmai Bekkan" (Annex). Directions: To the right side of the building, you will find a narrow pathway leading to the elevator. Please take the elevator up to the 3rd floor.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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