Siem Reap's plant based Khmer cooking class

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4 hours (approximately)
Pickup offered

This is Siem Reap’s first 100 percent plant based Khmer cooking class, offering a fresh perspective on traditional Cambodian cuisine.

Guests explore local ingredients, learn authentic Khmer recipes, and enjoy a hands on cooking experience in a welcoming setting.

Depending on the selected option, the class may also include a local market visit and private tuk-tuk pickup, making it a more personal and immersive way to discover Khmer food culture.

Example Menu

Starter

Fresh Khmer Spring Rolls

Fresh rice paper rolls filled with seasonal vegetables, herbs, and a homemade dipping sauce.

Main

Khmer Red Curry with Homemade Curry Paste

A rich plant based Cambodian curry made with fresh vegetables, coconut milk, and homemade curry paste.

Dessert

Nom Jek Chom Hoy – Steamed Sticky Rice with Banana

A traditional Khmer dessert of sticky rice, sweet banana, and coconut, gently steamed in banana leaf.

What's Included

Private tuk-tuk pickup from centrally located hotels in Siem Reap city is included.
Coffee or tea may be served during or after the class.
A freshly prepared plant-based Khmer meal enjoyed during the cooking class.
Bottled drinking water is provided during the experience.

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

Hotel pickup is available from centrally located hotels in Siem Reap city. Please enter your hotel name when booking. Please wait in the hotel lobby 30 minutes before the activity start time. Exact pickup time will be confirmed after booking.

OR
Meeting point

You will be met at HeyBong in Siem Reap if you do not require hotel pickup. The exact meeting point is shown on the map. Please arrive 10 minutes before the activity starts.

End point
This activity ends back at the meeting point.

What to expect

Discover Khmer cuisine through Siem Reap’s first 100 percent plant based cooking class. You’ll learn how to prepare authentic Cambodian dishes using fresh local ingredients, guided step by step in a relaxed and welcoming setting.

Depending on the option selected, the experience may also include a local market visit before cooking and enjoying the dishes you prepare together. This class is perfect for vegan, vegetarian, and curious food lovers who want to explore Khmer food in a unique and hands on way.

Additional info

Supplied by HeyBong Chef Cooking Class

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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