Genoa Ravioli, Fettuccine & Tiramisu Class with Fine Wine

2 hours 30 minutes (approximately)
Offered in: English

Discover the art of authentic Ligurian cooking in a hands-on class led by a local chef in the heart of Genoa, one of Italy’s most vibrant coastal food destinations.

Learn how to make fresh handmade ravioli, fettuccine, and classic tiramisu from scratch using high-quality local ingredients.

Enjoy a fun and engaging experience with expert guidance, fine local wine, and soft drinks in a warm and welcoming atmosphere. With small group sizes, you’ll enjoy a more personal and memorable experience, so be sure to reserve your spot.

Along the way, discover the stories and traditions behind Ligurian cuisine and take home authentic Italian cooking techniques to impress friends and family.

After the class, sit down and enjoy the delicious dishes you’ve created paired with local wine, ending on a sweet Italian note with homemade tiramisu.

You’ll also receive the recipes so you can recreate everything at home and relive your unforgettable Genoa culinary experience.

What's Included

Soda/Pop
Alcoholic Beverages
Meals

Meeting and pickup

Meeting point

Located 5 minutes from the church Sant'Agostino

End point
This activity ends back at the meeting point.

What to expect

Join a hands-on cooking class in Genoa. Learn to make fresh ravioli, fettuccine, and tiramisu with a local chef, then enjoy your creations with fine local wine in a warm Italian atmosphere.

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Lactose Intolerant people
  • people with gluten intolerance
  • Children under 4 years
Supplied by Cook & Walk Italy

Tags

Cooking Classes
Small Group
Food & Drink
Spring Break
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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