Make French croissants like a chef

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3 hours (approximately)
Offered in: English and 1 more

Want to make golden croissants and well puffed chocolate breads?

At MCOOK Studio, learn how to work a puff pastry, turn and shape your pastries, in a friendly and gourmet atmosphere for 3 hours.

Small group workshop for attentive support
Creation of croissants and homemade chocolate breads
Turning and shaping techniques
Friendly and gourmet atmosphere
Bilingual French chief: English

What's Included

Quality ingredients, equipment, and apron provided
Box to take your pastries home
3—hour workshop led by a professional chef
Detailed recipe sheet to take away
Coffee and/or Tea

Meeting and pickup

Meeting point

The nearest metro station is Alesia. The studio is located directly on the street, so you just need to knock when you arrive.

End point
This activity ends back at the meeting point.

What to expect

Learn how to make two iconic French pastries, croissants and pain au chocolat, during a 3-hour baking class at M Cook Studio in Paris. Guided by a professional chef, you will discover the essential techniques of laminated yeast dough, including mixing, rolling, folding, shaping, proofing, and baking. This hands-on class is designed for adults and teenagers and is suitable for both beginners and baking enthusiasts. All ingredients, equipment, and aprons are provided. At the end of the class, you will leave with your homemade pastries and the skills to recreate them at home.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
Supplied by M cook studio

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

All sales are final. No refund is available for cancellations.

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