Not a cooking school, but a real Florentine home just steps from the San Lorenzo Central Market. We welcome you with an aperitivo of Tuscan cured meats, cheeses and local wine, then it's hands in the dough: handmade tagliatelle with traditional ragù and tiramisu made from scratch.
Small groups of up to 8 people, so everyone gets step-by-step guidance: perfect for beginners and food lovers alike. At the end we all sit down together to enjoy what we've cooked, like guests at a friend's table. Recipes included, so you can recreate them at home.
Handmade tagliatelle with ragù
Fresh egg pasta rolled with a rolling pin, topped with traditional ragù
Welcome aperitif: Tuscan cold cuts and cheeses
Accompanied by local red wine
Homemade tiramisu
Prepared from scratch, with mascarpone and coffee
We will meet you in front of the main entrance door
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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