Traditional Norin Masterclass and Tasting Tour

2 hours (approximately)
Pickup offered
Offered in: English

This experience offers a rare opportunity to master the most time-honored and complex dish of Uzbekistan - Norin. Unlike general cooking classes, we focus on the authentic, labor-intensive techniques of hand-cutting dough and meat that have been passed down through generations. You will enjoy a warm, home-like atmosphere and gain deep insights into Tashkent’s unique culinary traditions while sharing a meal with locals.

What's Included

Lunch

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

The guide will be waiting right by the main entrance of Hotel Uzbekistan, holding a paper sign with the company name written on it.

OR
Meeting point

The guide will be waiting right by the main entrance of Hotel Uzbekistan, holding a paper sign with the company name written on it.

End point
This activity ends back at the meeting point.

Itinerary

Duration: 2 hours (approximately)
  • Tashkent (Pass by)

    Welcome to Tashkent! In this part of your experience, we will guide you through the local culinary traditions, sharing the historical roots of traditional Uzbek dishes before we begin your hands-on Norin masterclass.

    Admission ticket free
  • Tashkent (Pass by)

    This is your main location where the authentic Norin masterclass takes place. Travelers will learn the traditional techniques of dough preparation, hand-cutting the meat, and authentic Uzbek cooking assembly from scratch.

    Admission ticket free

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
Supplied by Norin experience Tashkent

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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