Step into the exclusive world of Japanese elite dining with a professional meat wholesaler. This private, fully customizable Omakase experience grants you VIP access to Japan's highest-grade ingredients rarely seen by tourists. You will handle and taste the top 1% rare Aso-o Wagyu sirloin—the exact same premium beef favored by world-renowned steak restaurants—alongside wild Ezo venison sent directly from Hokkaido.[1] Learn professional butchery and grilling techniques in a luxurious private setting. From discovering the hidden stories behind sustainable hunting to cooking legendary Yukitsubaki rice in a traditional clay pot, this is not just a cooking class—it is the ultimate culinary adventure tailored exactly to your preferences.
I will be waiting for you in front of the building at the meeting time. Please contact me if you have any questions or cannot find the place.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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