Join your hands-on Georgian cooking masterclass for an unforgettable culinary adventure where you'll learn to make the country's three most iconic delicacies from scratch! Guided by a passionate local host, you will master the art of baking gooey, cheese-filled Khachapuri, folding the perfect juicy Khinkali dumplings, and dipping traditional walnut Churchkhela sweets. Packed with cultural stories, laughter, and authentic flavors, this cozy experience concludes with a delicious feast of your own creations paired with fine local wine—the perfect way to take the true taste of Georgia home with you!
KHINKALI
Master the fun and intricate technique of rolling, filling, and folding these famous savory dumplings, complete with their delicious, juicy broth.
KHACHAPURI
Learn the art of kneading dough and filling it with rich, gooey cheese to bake the perfect, authentic Georgian cheese bread.
CHURCHXELA
Experience the traditional process of making Georgia’s favorite sweet treat by dipping strings of walnuts into a rich, warm grape-juice roux (tatara).
in front of restaurant '' ALANI ''
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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