Leave Málaga in a small group of no more than 8 and travel into the countryside of Mollina, where traditional agriculture and modern production meet. Begin at certified organic fields, walking among centuries-old olive trees, historic vines, almond trees and working beehives while your guide explains how altitude, soil and climate shape the region’s wines and oils.
Continue behind the scenes at Sociedad Cooperativa Virgen de la Oliva, an active local producer. Explore the olive mill, bottling areas and traditional cement-tank hall, and taste wine directly from a cement tank when production allows. Finish with 5 local wines and 3 organic olive oils, accompanied by an individual tapas pairing tray and shared Spanish tortilla.
Round-trip transport from central Málaga is included. The tour is conducted in English and limited to 8 guests for a relaxed, personal experience.
Meet your English-speaking guide outside the main entrance of the Málaga Tourist Information Office, at Plaza de la Marina 11. Please arrive 10 minutes before the 9:00 AM departure. Your guide will be holding a SCAAVO sign.
Walk through certified organic fields near Mollina with centuries-old olive trees, historic vines, almond trees and working beehives. Your guide explains how the local altitude, soils and climate shape the wines and extra virgin olive oils produced by the cooperative.
Visit a genuine certified organic cooperative in Mollina and explore the olive mill, bottling area, traditional cement tanks and tasting room, depending on the day’s production. Taste 5 local wines and 3 organic extra virgin olive oils with an individual tapas pairing tray and shared Spanish tortilla. When production allows, taste wine directly from a cement tank.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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