Small Group Gourmet Cooking Lesson With Dinner In Florence

4.7
(6 reviews)

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4 hours (approximately)
Offered in: English and 2 more

In Tavola’s Goumet Cooking course is for those visiting Florence, and despite only having a few days to spend in the city, want to combine the art, flavors, and tastes of Italian cuisine that will become a part of their own culture.

Gourmet Cooking is completely practical and interactive, allowing you to create and enjoy dishes that you can bring into your daily life. When you’re back at home, you will be able to easily follow the steps and get excellent results, even without the careful guidance of a Chef, reliving the experience of Italian cooking.

Group size is between 2 to 8 participants.

Example Menu

Starter

Vegetable Flan / Crostini with Kale

Main

Pappardelle with Mushroom Sauce / Pappardelle with Ragù Sauce

Main

Risotto / Potato Tortelli with Tomato Sauce

Main

Peposo / Fillet in Chianti Sauce

Dessert

Zuppa Inglese / Chocolate Caprese

What's Included

Bottled water
Recipes
4-course dinner
Tuscany red wine
We do not offer any other extra services

Meeting and pickup

Meeting point

Cooking lessons are held at Via dei Velluti, 20 r. Firenze, so close to Ponte Vecchio and Palazzo Pitti. It is easily accessible by public transportation: ATAF Bus N°11, D, 6, C3 By car: Parking can be found at Porta Romana, and the school can be reached by foot or by bus N° C3, D getting off at the Palazzo Pitti stop.

End point
This activity ends back at the meeting point.

What to expect

Courses are taught by professional Italian Chefs, who combine their passion for cooking, public speaking abilities, and work group management, and teaching in a practical way: The Chef demonstrates step-by-step, and students replicate each step at their own station, making single-serving dishes from the menu. At the end, you will enjoy the authentic dishes you created, accompanied by a D.O.C. Tuscan wine in the Florentine style wine cellar, dating back to 1300- 1400 A.D.

Lessons are held in English, Spanish, and Italian directly by the chef.

Our courses are great for couples, small groups, families with children from 7 years or older, and those who want to have fun in the kitchen learning how to cook traditional Florentine and Italian

Menu subject to change

Additional info

  • Wheelchair accessible
  • Please advise any specific dietary requirements at time of booking (for example: gluten free, dairy free, no pork, no seafood, etc.)
  • Vegetarian/Vegan option is available, please advise at time of booking if required
  • Minimum age is 7 years
  • Children must be accompanied by an adult
Supplied by Doing business as: In Tavola

Tags

Cooking Classes
Seasonal
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.7 Based on 6 6 reviews
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