Pasta Lovers Cooking Class in Florence

3 hours (approximately)
Offered in: English and 1 more

The sound of a rolling pin on wood, flour on your forearms, a chef saying "thinner, keep going." Three hours later the tagliatelle and ravioli on the table are yours, the tiramisù is yours, and Florence outside the window has nothing to do with it. This is what you'll remember.

Example Menu

Starter

Welcome Prosecco & Aperitivo

A chilled glass of Prosecco on the house with a small welcome bite, the Italian way to meet your chef and the group before you start.

Main

Hand-Made Tagliatelle with Tomato Sauce

Make fresh egg dough from scratch, roll it out and cut your own golden ribbons, served with a origianl classic tomato sauce.

Main

Hand-Made Ravioli with Ricotta and Spinach

Prepare a creamy ricotta and spinach filling, then shape and seal each raviolo by hand using the traditional technique.

Dessert

Tiramisù

Italy's most loved dessert, made by you: coffee-soaked savoiardi, silky mascarpone cream and a dusting of cocoa.

Dessert

Limoncello

A small glass of ice-cold limoncello to finish, bright, sweet and citrusy, just as every Italian meal should end.

What's Included

Everything you prepared in the class
Starting Prosecco, Unlimited Wine and ice-cold Limoncello

Meeting and pickup

Meeting point

The entrance to the cooking class is at Via del Giglio 5/R, Florence.

End point
This activity ends back at the meeting point.

What to expect

Unleash your inner Italian chef in the heart of Florence! Join our Pasta Lovers cooking class for a delicious, hands-on culinary journey through traditional Italian flavors.

Guided by an expert local host, you’ll learn the secrets to crafting authentic handmade pasta and sweet Italian desserts from scratch. Step into a warm, friendly atmosphere where great food, laughter, and free-flowing wine bring people together.

What You'll Do:
Toast to the experience: Kick things off with a refreshing glass of welcome Prosecco.
Master the craft: Learn to roll, shape, and cook filled Ravioli and classic Tagliatelle paired with a rich tomato sauce.
Sweet perfection: Prepare a creamy, traditional Tiramisù to satisfy your sweet tooth.
Feast & Sip: Sit down to enjoy the fruits of your labor accompanied by unlimited local wine.
Traditional finish: Wrap up your unforgettable meal with a classic shot of chilled Limoncello.
Whether you’re a beginner or a seasoned foodie, this experience offers the perfect mix of learning, tasting, and genuine Florentine hospitality.

Book your spot today and bring the taste of Italy back home!

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Transportation options are wheelchair accessible
Supplied by Pasta Lovers Florence
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Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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