Explore the rich history and aroma of cinnamon in Ahangama, Sri Lanka, on a guided tour that immerses you in the world of Ceylon cinnamon. Learn about its cultivation and significance in Sri Lankan culture, which has produced 90% of the world’s supply of this prized spice. Delight in the vibrant flavors of traditional Sri Lankan cuisine during a meal that showcases a variety of spices, enhancing your culinary journey. Perfect for families and spice enthusiasts alike, this tour provides an educational and flavorful experience.
Please meet your guide at the entrance of Cinnamon Village the guide will welcome you upon arrival.
Discover the authentic side of Sri Lanka at Cinnamon Village, a family-run experience near Ahangama and Koggala. Walk through our cinnamon plantation with a local host and learn how cinnamon is grown, harvested, peeled, dried and traditionally processed. Meet local farmers and experience the fascinating work behind one of Sri Lanka’s most famous spices. Continue with a hands-on Sri Lankan cooking experience using fresh local ingredients. Learn how traditional dishes are prepared and enjoy a delicious homemade meal with authentic Sri Lankan curries. For guests choosing the full experience, enjoy a relaxing boat ride on beautiful Koggala Lake, surrounded by tropical scenery, mangroves and local wildlife. Come to Cinnamon Village to learn, taste, explore and connect with local people while experiencing genuine Sri Lankan village life.
Enjoy a peaceful boat ride across beautiful Koggala Lake, surrounded by tropical greenery, mangroves and scenic island views. Discover the natural beauty of one of Sri Lanka’s largest coastal lakes while spotting local birds, wildlife and traditional fishing areas. It’s a relaxing way to experience Sri Lanka’s nature and village life away from the busy tourist spots.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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