Semi-Private Italian Menu Cooking Masterclass with Unlimited Wine

4.9
(7 reviews)

5 hours (approximately)
Offered in: English

This experience captures the true essence of Florence’s culinary soul: a journey that blends tradition, hands-on creativity, and the vibrant flavors of Italy. From the lively buzz of Sant'Ambrogio Market, where fresh local ingredients tell a story of heritage, to the warmth of an Italian kitchen, where time-honored techniques come to life, every moment is infused with authenticity.

It’s not just about cooking: it’s about feeling like a local, learning the secrets of Italian cuisine from an expert chef, and embracing the joy of food as a cultural experience. The rich aromas of fresh herbs, simmering sauces, and handmade pasta fill the air, creating a sensory journey that awakens your inner Italian chef.

Then comes the best part: gathering around the table, savoring the results of your hard work with a glass of Tuscan wine, and sharing laughter with fellow food lovers. It’s an immersive, delicious, and unforgettable way to taste Florence!

Example Menu

Starter

Bruschetta

Enjoy some bruschettas with fresh and local ingredients

Main

Agnolotti

Learn to cook a special type of pasta called "agnolotti" stuffed with potatoes and crispy pancetta

Main

Cannelloni

Learn all the secrets to prepare "cannelloni", another typical italian dish filled with ricotta and spinach with tomato and béchamel sauce

Main

Eggplant Parmigiana

Enjoy one of the most famous italian dishes: the "parmigiana"!

Dessert

Panna cotta

The iconic Italian dessert, served with your choice of jam, chocolate, or pistachio sauce

What's Included

Expert Local Chef
Lunch or Dinner depending ont he departure selected
Water
Unlimited wine
Only in English to preserve the quality of the experience
Digital recipe booklet , so you can recreate them once you're home
Small Group Tour
Ingredients needed to prepare all the dishes
Graduation Diploma
Visit of Sant’Ambrogio market - only included in the am tour (no sundays or bank holidays)
Visit to Sant'Ambrogio Market if you select the pm shifts or the Sunday and Bank Holidays shifts

Meeting and pickup

Meeting point

Meet your chef at Ciao Foodies Hub at La Cucineria, Via della Mattonaia, 19/r, Florence, Italy

End point
This activity ends back at the meeting point.

What to expect

Your adventure begins with a guided visit to Florence’s historic Sant'Ambrogio Market (morning only except from sundays and bank holidays), the city’s most beloved food market. Wander through lively stalls brimming with fresh produce, cheeses, cured meats, and local specialties. With your chef’s expert guidance, you’ll handpick the finest ingredients for your cooking class, learning to select top-quality Italian products like a true Florentine.

With your market finds in hand, head to a welcoming kitchen and roll up your sleeves to prepare an authentic Italian menu from scratch. Step by step, your expert chef will guide you through the techniques behind four exquisite dishes: Agnolotti with creamy potatoes and pancetta, Ricotta and Spinach Cannelloni with béchamel, Eggplant Parmigiana, and the classic Panna Cotta with your choice of topping.

As you cook, enjoy fascinating culinary stories, insider tips, and traditional techniques. Then, sit down with fellow food lovers to savor your homemade meal, paired with fine Tuscan wine.

Whether you're a foodie or simply looking for an authentic taste of Florence, this immersive cooking experience promises a unique and delicious adventure!

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
Supplied by Ciao Florence Tours Srl

Tags

Cooking Classes
Small Group
Food & Drink
Spring Break
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.9 Based on 7 7 reviews
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