Private Hands On Cooking Class In Florence: Pasta and Tiramisù

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3 hours (approximately)
Offered in: English

Join our private cooking class in Florence for an authentic Tuscan culinary experience. Guided by a private local chef learn to make tagliatelle with meat ragù, homemade ravioli with fresh tomato sauce, and delicious tiramisu during a private lesson.
After cooking, savor your creations over a delightful lunch paired with refreshing Prosecco and Chianti wine.
Participants will receive a certificate of participation to commemorate their new skills. Book now and dive into the flavors of Tuscany!

Example Menu

Main

Fresh Pasta Dish: Ricotta and Spinach Ravioli with Tomato an Basil Sauce

Folded rectangles of puff pastry egg pasta, filled with ricotta and spinach topped with a savoury fresh tomato and basil sauce

Main

Fresh Pasta Dish: Tagliatelle with Ragù (Bolognese Sauce)

Pasta made from flour mixed with eggs, cut into strips of varying widths and dressed with the legendary Ragù Sauce (also known as Bolognese)

Dessert

Tiramisù

It means “pick me up”, thanks to the coffee + sugar + creamy heaven combo. One of the most famous and savoury Italian dessert!

What's Included

Private Cooking Lesson to Learn How to Make Tagliatelle with Meat Ragù, Ravioli and Tiramisu
Expert English Speaking Local Private Chef
Shopping for fresh ingredients at the local market (only in the morning slots and NOT on Sundays)
Charming Cooking Location in the Heart of the Historic Center
Participation Certificate for the Cooking Experience
Welcome Prosecco and Chianti Wine to Accompany the Meal
Tasting of Tuscan Cured Meats and Cheeses
Lunch Featuring the Dishes You’ve Prepared
Shopping for fresh ingredients at the local market (in the afternoon slots and on Sundays)

Meeting and pickup

Meeting point

Meet your private chef at our private Kitchen in Via Cavour, 8 - Florence

End point
This activity ends back at the meeting point.

What to expect

Join us for a private cooking experience in the heart of Florence, guided by an expert local chef.
Begin your culinary adventure at a charming cooking location nestled in the historic city center, where you will learn the secrets of traditional Tuscan cuisine.
Master the art of making homemade tagliatelle with meat ragù (Bolognese), delicious ravioli with fresh tomato sauce, and the classic Italian dessert, tiramisu. After your hands-on lesson, sit down to enjoy the fruits of your labor during a sumptuous lunch featuring the dishes you've prepared, accompanied by a refreshing Prosecco to welcome you and a glass of Chianti wine to enhance your meal.
As a memento of your culinary journey, you will receive a certificate of participation to commemorate your new cooking skills. Join us for this unforgettable experience and immerse yourself in the flavors and traditions of Tuscan cuisine!

Additional info

  • Public transportation options are available nearby
Supplied by Ciao Florence Tours Srl

Tags

Cooking Classes
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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