Costa Rican Bread Making in Monteverde

5.0
(45 reviews)

2 hours (approximately)
Pickup offered
Offered in: English and 1 more

Food lovers wanting to fine-tune or expand their culinary skills are invited to take part in a hands-on workshop of baking artisanal bread at our home located in Monteverde.

Example Menu

Main

Homemade Bread

Main

Empanadas

What's Included

Local guide
Afternoon tea
Snacks
Food tasting
Hotel pickup and drop-off

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
OR
Meeting point

7 km northwest from Santa Elena, Monteverde to Tilaran. Once you get the farm, please go to the reception.

End point
This activity ends back at the meeting point.

What to expect

We'll show you how to create the best tasting a Costarican bread using only items you will find at home, no industrial equipment needed.
While the dough is rise we'll also make delicious empandas and impress family and friends with hot out of the oven fresh bread rolls using dry instant yeast.
The workshop will be a combination of demonstrations as well as following along and making your own, concluding with some drinks where you get to eat and taste everything you have learned to prepare and bake.

Additional info

  • Children must be accompanied by an adult
Supplied by Finca El Paraiso

Tags

Cooking Classes
Food & Drink
Excellent Quality
Best Conversion
Low Last Minute Supplier Cancellation Rate
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 45 45 reviews
5 stars
44
4 stars
1
3 stars
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2 stars
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1 star
0
from per person
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