Pesto Course in Levanto

4.9
(58 reviews)

1 hour 30 minutes (approximately)
Offered in: English

Don't miss the opportunity to make traditional Genovese pesto sauce with a charismatic Italian teacher to be there for hands-on instruction. Prepare the typical ligurian Pesto sauce made of fresh aromatic basil and good olive oil in the traditional way using a marble mortar, then lean back enjoying the tasting of what you've made together with a glass of wine and some local snacks.

Example Menu

Starter

pesto sauce

Served on bruschetta

Starter

Local olive oil

Served on toasted bread

Starter

wine tasting

What's Included

Included in the price: pesto course with mortar, pesto tasting with a glass of wine and local appetizers, olive oil tasting, printed recipe.
Lunch

Meeting and pickup

Meeting point

From the train station “Levanto” walk straight to the centre following Corso Roma, which is the main road with trees. Turn on the left in Corso Italia go ahead and before entering the square with public garden, you will reach Corso Italia n. 16 – “LA NICCHIA PESTIFERA”.

End point
This activity ends back at the meeting point.

What to expect

Learn how to prepare the famous ligurian Pesto sauce while drinking a glass of local wine and local snacks with genuine olive oils tastings in a pretty village near Cinque Terre.

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • There isn't any restriction to attend this pesto class.
Supplied by Arbaspaa srl

Tags

Cooking Classes
Food & Drink
Excellent Quality

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.9 Based on 58 58 reviews
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