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Pasta and Tiramisu Class in Arzachena Local Home
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3 hours (approximately)
Offered in:
English
and 1 more
Offered languages
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- English
- Italian
Dive into Gallura flavors as you hand-make chiusoni, sweet-filled ravioli with fresh tomato sauce, and finish with classic tiramisù.
A delicious taste of authentic Sardinia in a real local home!
Example Menu
Main
The "Chiusoni" (Local gnocchi)
Main
Sweet-filled Ravioli
Dessert
Tiramisù
What's Included
Guidance by a passionate local host
Tasting of all prepared dishes
Use of cooking tools and equipment
All necessary fresh ingredients
Transportation to the venue
Meeting and pickup
Meeting point
This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked.
End point
This activity ends back at the meeting point.
What to expect
Discover the authentic flavors of Sardinia with a hands-on cooking experience in the heart of Gallura. Sardinian cuisine is famous for its rich traditions and handmade pasta, and during this class you’ll learn to prepare two beloved local specialties. First, you’ll craft chiusoni, the region’s signature gnocchi with their distinctive ridged shape. Then, you’ll make sweet-filled ravioli, a unique Gallurese treat traditionally served with a fresh tomato sauce.
After mastering these regional classics, the experience ends on a delicious high note with Italy’s most iconic dessert: tiramisù, made the traditional way.
Perfect for food lovers and curious travelers alike, this class offers an authentic taste of local culture, hands-on fun, and unforgettable flavors you can recreate at home. Enjoy a warm, welcoming atmosphere and leave with new skills—and a very happy palate.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Sardinia like a local!
After mastering these regional classics, the experience ends on a delicious high note with Italy’s most iconic dessert: tiramisù, made the traditional way.
Perfect for food lovers and curious travelers alike, this class offers an authentic taste of local culture, hands-on fun, and unforgettable flavors you can recreate at home. Enjoy a warm, welcoming atmosphere and leave with new skills—and a very happy palate.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Sardinia like a local!
Additional info
- Public transportation options are available nearby
Supplied by
Cesarine: Cooking Class
Tags
Cooking Classes
Small Group
Food & Drink
Short term availability
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
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Free cancellation
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Free cancellation
You can cancel up to 24 hours in advance of the experience for a full refund.
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