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Cook Pasta Like a Local in Val di Chiana
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3 hours (approximately)
Offered in:
English
and 1 more
Offered languages
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- English
- Italian
Enjoy a welcome aperitif in a Tuscan farmhouse garden, then get hands-on making iconic local pasta dishes, from stuffed tortelli to tagliatelle and pici, discovering authentic Tuscan flavors in the countryside
Example Menu
Main
Potato and pancetta tortelli with butter and sage
Main
Tagliatelle with mushrooms and sausage
Main
Pici with Valdichiana-style garlic sauce
What's Included
Pasta-making class with all ingredients provided
Tasting of traditional Tuscan wine
Tasting of the dish prepared during the class
Guidance by a passionate home cook
Transportation to the venue
Meeting and pickup
Meeting point
This experience will be held in a local's home and for privacy reasons, you will only receive the full address of your host after you have booked.
End point
This activity ends back at the meeting point.
What to expect
Begin your experience with a welcome aperitif in the garden of a rustic Tuscan farmhouse, enjoying chilled prosecco and traditional Tuscan crostini.
Then, roll up your sleeves for a hands-on cooking class where you’ll learn to make fresh pasta from scratch.
Prepare iconic local dishes such as potato and pancetta tortelli with butter and sage, egg tagliatelle with mushrooms and sausage, and pici with Valdichiana-style garlic sauce.
Along the way, discover local ingredients, regional traditions, and insider cooking tips.
The experience ends with a shared meal of your creations, savoring the flavors and stories of authentic Tuscan home cooking in a beautiful countryside setting.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this class offers a genuine taste of Foiano della Chiana like a local.
Then, roll up your sleeves for a hands-on cooking class where you’ll learn to make fresh pasta from scratch.
Prepare iconic local dishes such as potato and pancetta tortelli with butter and sage, egg tagliatelle with mushrooms and sausage, and pici with Valdichiana-style garlic sauce.
Along the way, discover local ingredients, regional traditions, and insider cooking tips.
The experience ends with a shared meal of your creations, savoring the flavors and stories of authentic Tuscan home cooking in a beautiful countryside setting.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this class offers a genuine taste of Foiano della Chiana like a local.
Additional info
- Public transportation options are available nearby
Supplied by
Cesarine: Cooking Class
Tags
Dining Experiences
Cooking Classes
Pasta Making Classes
Restaurants
Small Group
Food & Drink
Short term availability
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
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Free cancellation
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Free cancellation
You can cancel up to 24 hours in advance of the experience for a full refund.
from
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