Authentic Tuscan Baking Class in Pistoia

3 hours (approximately)
Offered in: English and 1 more

Learn to craft Tuscan schiacciata and yeast-free thin pizza using simple tools and an electric oven.
This hands-on class is perfect for all skill levels and ages. Master essential techniques for kneading, shaping, and baking dough to perfection. Discover tips and tricks for achieving the perfect textures, and gain insight into Italian and international baking traditions.
Recipe handouts are provided, so you can recreate these delicious breads at home.
At the end of the class, enjoy your fresh creations or take them home to share. Don’t miss this unique opportunity to learn the secrets of traditional bread-making and enjoy the fruits of your labor!

Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us to cook, taste, and enjoy Pistoia like a true local!

Example Menu

Main

Tuscan focaccia

Main

Thin pizzas

What's Included

A glass of regional wine
Insights into Tuscany's food culture and traditions
Guided bread-making session with expert instruction
Step-by-step tips on dough handling, shaping, and baking

Meeting and pickup

Meeting point

This experience will be held in one of our Cesarina homes and, for privacy reason, you will receive the full address of your Cesarina host after you have booked.

End point
This activity ends back at the meeting point.

What to expect

Discover the art of bread-making in Pistoia! Learn to make Tuscan schiacciata and yeast-free thin pizza with simple tools and an electric oven. Get tips on dough, baking, and textures

Additional info

  • Public transportation options are available nearby
Supplied by Cesarine: Cooking Class

Tags

Dining Experiences
Cooking Classes
Lunch
Dinner
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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