This Cooking Class gives all visitors to Cambodia the opportunity to learn how to prepare traditional and delicious Khmer dishes under the guidance of a genuine professional Chef.
• Get a hands-on training from a Cambodian chef.
• Discovering ingredients in local produce market.
• Unique recipes for 3 popular Cambodian dishes.
• Bring the special recipes home.
• Relaxing lunch or dinner and learn the Cambodian eating etiquette
• Child-friendly and vegan/vegetarian available.
Fresh Spring Rolls
Fresh rice paper rolls with shrimp, vegetables and homemade sauce.
Khmer Fish Amok
Made of stewed catfish, seasoned with curry and coconut milk.
Fried Banana Chef’s Special
A sweet tasting, eat with coconut milk
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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