This is not another walking tour. These small group tours whisk you off the beaten path by private tuktuk and offer unlimited beer and soda while you and your English speaking guide watch the city pass by. You will eat where the locals eat at small, family-run businesses and try the best local food at places you can’t find on your own. After 3-4 hours, you will finish at local bar to try some rice wine or beer with the locals!
Meeting Location: Yushuang Road Subway Station, Exit C, Street Level. Subway (recommended): Take Line 4 to Yushuang Road, follow signs to Exit C. Your guide will meet you outside. Taxi: 玉双路地铁站C口 (Allow extra time during rush hour.)
There are a million reasons Chengdu is an international food destination. It’s a UNESCO city of gastronomy. It’s the most popular Chinese cuisine in China. It has the highest per-capita ratio of restaurants in all of China. And at the same time, visitors know very little about food in Chengdu. Travel by tuktuk and encounter spots you could never find on your own for a mix of street food, sit-down restaurants, and family-run joints: Chengdu Street Crepes: This classic local street food comes in one of 4 flavor profiles: sweet, salty, spicy, and strange at a street-stall-turned-shop. Sichuan-style Wontons: Learn why locals call them “Chaoshou,” at a family restaurant where they’re made to order. All the Noodles: Originally served on the street by men who carried the ingredients around on bamboo poles, Dandan noodles are possibly the OG hawker dish. Classic Sichuan Dishes: Sample local delicacies like Mapo Tofu (there’s plenty of not-so-spicy dishes here too).
End the night trying house-made plum wine in a 70s-80s themed bar that captures a unique turning point in China’s history. The bar is a 10 minute walk to the nearest subway station.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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